Restaurant Potrefená husa Albertov is close to Karlovo náměstí, a few metres from the Botanic Gardens and right beside a tram stop. The restaurant serves traditional Czech and international dishes influenced by modern culinary trends. You can even watch meals being prepared for you in our open kitchen. Our head chef buys choice ingredients from only the best local suppliers, his specialties including superb grilled steaks and burgers using meat from best local farms.
We also serve eight types of well-cared-for draught beer from the Staropramen portfolio, select wines and spirits and a range of well-prepared cocktails.
Our stylish restaurant has a completely separate non-smoking floor, a lounge for private parties and a lovely garden with an outdoor barbeque and children’s playground. You can park right below the restaurant. At weekends there is also a supervised children’s corner available. Every month we hold seasonal culinary events and we also have a daily lunch menu and special meals for children. We look forward to your visit!
Pumpkin soup with dumplings, Wild boar with rosehip sauce and dumplings, Venison fillets with potatoes au gratin with pumpkin, Wild boar burger
preparation and food serving in front of the guests
Every Thursday specialities cooked on a fire in the restaurant. For example, you can look forward to leg of pork marinated in garlic and herbs, served with corn on the cob and baked potato
Start your day with us. Potrefená husa Albertov offers breakfast on weekdays from 8 am and on weekends from 9 am. We chose farm products and our own products. The underground parking directly at the restaurant.
Always our chef’s specialities: burgers on Mondays, pork knuckle on Tuesdays, fresh fish on Wednesdays, duck on Thursdays and steak on Fridays
Every Saturday and Sunday 11:00 - 15:00 hours
|Soup||0,33l||Lentil soup with sausage||39 kč|
|Main course 1||200g||MINCED PORK MEAT, boiled potatoes, spicy mustard and onion salad with parsley||95 kč|
|Main course 2||150g||PORK SCHNITZEL stuffed with roasted vegetables and cheddar cheese, celery mashed potatoes, beetroot||99 kč|
|Main course 3||300g||SPAGHETTI BOLOGNESE with meat ragout with root vegetables and red wine||99 kč|
|Main course 4||250g||"ŠUKRUT" (sauerkraut) - smoked brisket, sausages and pork neck braised in sauerkraut with boiled potatoes||119 kč|
|Chef’s recommendation||150g||FISH & CHIPS, carp with potato chips and lemon mayonnaise||159 kč|
|Monday||8:00 - 24:00|
|Tuesday||8:00 - 24:00|
|Wednesday||8:00 - 24:00|
|Thursday||8:00 - 01:00|
|Friday||8:00 - 01:00|
|Saturday||9:00 - 01:00|
|Sunday||9:00 - 23:00|
Na slupi 2102/2b, Praha 2, 128 00
+420 236 071 028
For those who prefer using public transport, the restaurant is conveniently located literally just a few steps from the Albertov stop for tram numbers 7, 18, 24, 53 and 55 – from Karlovo náměstí in the direction of Nusle.
For those who prefer their own transport, we can offer 40 parking places in the adjoining building.